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Shop  ›  Edible Paper  ›  Sugar Paper

Sugar Paper

Sugar Paper

Customize Frosty Sheets

How to place an order:

  1. Chose kind of paper and format
  2. Upload your image
  3. Click View Cart/Check Out to write your delivery information
  4. Chose delivery options
  5. Pay using credit or debit card or Paypal
  6. Let us 24h (working days) before printing and sending your order.

 

More Info:

We use special packaging to prevent any damage in the printings.
If you need different images in a single page with circles or squares or need different sizes or shapes from our templates, please contact us at info@bakeandfun.com. We help you to do it!

Frosty sheets are made from sugar and corn starch and have great flexibility and resistance to temperature changes (hot or cold). Are ideal for covering cakes, cupcakes and cookies; and even freshly baked breads. You can use some neutral jelly (liquid), Royal icing or water to "glue" the paper on fondant or if your preparation is covered with buttercream or chocolate you may use it directly.

Cut the edible paper with scissors or cutter. Use your edible markers to give a special touch to your creations.

Make sure your photo has a good resolution for excellent printing results. Tip: first print your image on a piece of "normal" paper at home to give you an idea of how it will look.

If you are not using your frosty sheet immediately, store it in a airtight plastic bag away from heat and light to prevent humidity and color alterations.

View all products in the category Sugar Paper.